Wholesale Primitivo Products | B2B Sourcing | Private Label | Torg

In 1924, a winegrower from the Moselle had a vision: He wanted to get more people excited about wine. His favorite beverage should be accessible to everyone and integrated into daily shopping. He founded his own winery and gave it his name: Peter Mertes Today, the company, which has been family-run for four generations and is based in Bernkastel-Kues, is one of the most important market players in the wine industry, both nationally and internationally. With 400 employees in Bernkastel-Kues and sales offices in the USA, China and Poland, the winery is committed to selected wines from Germany and around the world.

We are proud of our history: that of Stefano Farina and his love for the land and for wine. That of his three sons: three brothers who not only inherited their father’s passion, but who, in turn, have passed it on to following generations. This is the story of our family. This is the history of our company. Once upon a time Our story began in a trattoria, in the 1930s. Stefano and his wife Giovanna were the hosts, serving delicious meals, but of course, there were wines as well! When Stefano realized that winemaking interested him much more than food, he decided to take on the challenge of creating a full-fledged winery. It took some time, but finally opened in 1939, notwithstanding the winds of war in the air. With unbounded determination, he pursued his passion for wine, undeterred by world events. A real Italian family In 1941, Stephen and Giovanna moved to Erba, which became the hub for his family and those following in his footsteps. Bruno, Giancarlo and Gino – their children – lived there, with their wives and later with their own offspring. Ours was, and is, a real Italian family: we know that the key to success is sharing. The wine – soul makes the difference You cannot have good wine without good viticulture. Over the years, Stefano passed on his passion for wine to his second son, Giancarlo. Inspired, Giancarlo headed to Alba, to study enology. It was the most natural decision: fueled by his father’s passion true – but it was also something that stirred him personally, his calling in life. On completing his studies, he knew that simply bottling and selling someone else’s wines would not satisfy him: he wanted to make his own.

The history of our company has always been closely linked to the splendid area in which we live; starting from the name, a tribute to Sassello , a green Apennine area in the Ligurian hinterland that since the mid-nineteenth century has affirmed its confectionary vocation with the artisanal production of the traditional Amaretto Soft.

Paololeo Winery, founded in 1989, is a Salento winery with a passion for the land and territory of Puglia. Specializing in native grape varieties like Primitivo and Negroamaro, they also offer a range of wines including rosés, whites, and reds. With a focus on economic, ethical, and environmental sustainability, Paololeo Winery embodies the essence of Puglia in each bottle. Visit us to experience our exquisite wines firsthand!