Olivicoltori toscani associati

Olivicoltori Toscani Associati is a cooperative of olive oil producers in Tuscany, Italy. The members combine their harvests to create a product deeply rooted in its land of origin, which is processed in the historic hills above Scandicci, south of Florence, or in other mills scattered throughout Tuscany. The olives are subjected to strict quality controls by qualified technicians to guarantee a high quality product. The oil is subjected to chemical and organoleptic analysis before being packaged under various labels such as Toscano G.P., Mignolato and Natio G.P. Learn more about their rich olive oil culture and explore their product range on their website.